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| Description |
| Contains Garlic, Vitamins, and HUFA’s plus 3 types of phyto- plankton including Spirulina, Tetraselmis and Isochrysis. This supplement is the total package of essential nutrient supplements for fish foods. We highly recommend to use this product frequently with any dry foods which can be greatly fortified when soaked with this product for 5 minutes or more. Also, use GVH 2 or 3 times per week with fresh or frozen foods, soaking thoroughly and for longer periods of time (at least 15 minutes and up to 3 hours). |
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| Tech Notes |
| INGREDIENTS: Salmon oil, cod liver oil, menhaden oil, natural whole garlic, garlic extract, kelp, Spirulina, Isochrysis and Tetraselmis phytoplankton, ascorbic acid, lecithin, Vitamin A palmitate, alcium chloride, magnesium chloride, cholecalciferol, niacin, folic acid, choline chloride, calcium pantothenate, pyridoxine hydrochloride (B6), thiamine hydrochloride (B1), riboflavin (B2), d-Biotin, Vitamin B12, Vitamin E tocopheryl acetate, menadione sodium bisulfite complex (K3). |
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